Our extensive menus include a wide range of authentic Italian and Scottish cuisine using the best quality, locally sourced ingredients.
Our seafood comes from Loch Fyne and our beef is always Scottish, and as of April 2018, we’ll also be offering a range of exciting and extravagant daily steak and seafood specials.
Our comprehensive drinks menu offers expertly mixed cocktails, award-winning wines and craft beers. From the finest fizz to a wealth of wines to over 100 malt whiskies, international spirits and mixers, you’ll be spoilt for choice.
Find a cosy booth to relax in and enjoy some laid back living with great service.
Our impressive patisserie counter also offers a wide range of cakes & pastries all handmade daily by our dedicated Patisserie Chef, Jenna.
We’ll even throw in one of her delicious celebrations cakes for free when you make a weeknight booking for parties of 15 or more
Our Restaurant Manager Joanna wants you to have the best experience possible when visiting us at Palomino’s.
Having recently won Restaurant Manager of the Year at the prestigious 2018 Scottish Hotel Awards, you can rest assured you know you are in good hands.