The Fraser family and the whole team at Ingliston Country Club & Hotel would like to offer you the warmest of welcomes to Palomino’s Restaurant and Cocktail Bar.
We hope you enjoy our truly special dining experience whilst delighting in the spectacle of beautiful horses at work and play. Our extensive menu has been lovingly designed by our award winning team of chefs to offer a wide range of authentic Italian and Scottish cuisine.
Working with Loch Fyne Sea Foods and Glasgow’s top fish monger Andy Bell and with sustainability in mind our seafood selection ranges from Salmon from the banks of Loch Fyne to hand dived Barra Scallops. Our friends at Conneta Wholesale provide us with the finest of hand-picked Italian Produce, whether it be a uniquely creamy buffalo mozzarella to the quality assured San Daniele ham this produce is the true taste of Italy.
Shaw’s fine meats provide us with a range of produce from the finest quality assured Scotch beef to the famous Stornoway black pudding.
Our Patisserie Counter has a wide choice of cakes and pastries on offer which are all made fresh at Ingliston Country Club & Hotel. Having a celebration? Why not ask our Patisserie Chef Jenna to design a cake for that special day?PALOMINO'S VIRTUAL TOUR